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研究生: 史德芬
論文名稱: 半胱胺酸蛋白質酵素Cathepsin S 之新穎抑制劑之研究
Investigation of Novel Cathepsin S Cysteine Protease inhibitors
指導教授: 張大慈
口試委員:
學位類別: 碩士
Master
系所名稱: 生命科學暨醫學院 - 分子與細胞生物研究所
Institute of Molecular and Cellular Biology
論文出版年: 2007
畢業學年度: 95
語文別: 英文
中文關鍵詞: 半胱胺酸蛋白質
相關次數: 點閱:3下載:0
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  • Cathepsin S (簡稱CTSS)是一種溶小體中的半胱胺酸蛋白質酵素,其特性為中性pH值之下會有高度活性並且有跟彈性蛋白酵素相似的活性。在正常狀態下,CTSS被發現其主要表現在抗原表現細胞(antigen-presenting cells)如小噬細胞(microphage)、B細胞和樹突狀細胞(Dendritic cell)中。像是其他的Cathepsin 一樣,CTSS屬於細胞內蛋白質,在哺乳動物體內先形成先驅蛋白,在低Ph值之下會切割成為成熟的蛋白質。由於CTSS水解彈性蛋白的能力強,推測與動脈粥狀硬化、血管新生過程相關。並且已有研究報導指出CTSS與阿滋海默症、腫瘤轉移、肌肉萎縮有相關性。
    本研究主要是將CTSS的基因接在載體pET23a上,以大腸桿菌的系統表現,經過回覆摺疊、活化等過程得到有活性的蛋白質。使用有效而快速的方式來偵測最後得到成熟蛋白質的活性,並利用96孔盤來篩選有效的抑制劑化合物。現在我們已經測量過956抑制劑化合物,分別來在林俊成教授、汪炳鈞教授與謝興邦教授之實驗室。而目前篩選出最有效的抑制劑CCL-JJC-097 (IC50 = 0.26±0.05 nM)。


    Acknowledgement I Abstract (Chinese) II Abstract (English) Ⅲ Index V List of Tables VI List of Figures VII List of Appendixes VIII Abbreviations IX Introduction 1 Materials & Methods 7 Results & Discussion 20 Conclusion 29 Reference 31 Tables 36 Figures 54 Appendix 70

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