本研究針對一矩型(80mm×100mm)均熱板進行性能測試，此均熱板利用上板平行溝槽取代傳統上板毛細結構，可降低均熱板厚度並提升均熱板的熱傳極限。本實驗毛細結構是以100 mesh及200 mesh之銅網搭配並與底板一併燒結，以銅鳍片搭配軸流風扇作為散熱裝置，測試均熱板於不同工作流體(水、甲醇及丙酮)和不同加熱面積(11mm×11mm、21mm×21mm及31mm×31mm)下之性能表現；接著以水作為工作流體、加熱面積21mm×21mm下，研究燒結銅網/銅粉複合式毛細結構之性能。為可重複使用，本實驗採用O環密封的均熱板，在抽真空後內部注入適當容量之除氣工作流體。結果顯示以水作為工作流體之均熱板性能最佳，因其具有較低的最低熱阻值及較大的熱傳極限，甲醇次之，而丙酮最差；不同加熱面積方面，可知加熱面積越大，其最低熱阻值越小，且熱傳極限越大。而在複合式毛細結構部份，測試不同網目之銅網填入銅粉後之性能，當加熱面積為21mm×21mm時，若採用單層銅網/銅粉複合式毛細結構，毛細厚度較小的銅網(200mesh)會因流阻變大使得熱傳極限降低；在多層銅網/銅粉之複合式毛細結構下，則因流體流過之等效截面積較大，於蒸發區添加銅粉可使毛細力增加，進而提升熱傳極限。

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